1. Eat small, frequent meals or snacks.
2. Include healthy fats from nuts, fish and oil (extra virgin olive, avocado, sesame).
3. Choose natural foods, whole grains and complex carbohydrates.
4. Eat plenty of vegetables.
5. Drink 8-10 glass of water per day.
6. Eliminate “white” carbohydrates and processed foods.
7. Control portion sizes.
8. Consume at least .75g of protein per pound of body weight.
9. Avoid soda and alcoholic beverages that are high in calories.
10. Take a multivitamin supplement and extra vitamin D if you don’t get enough sun.